Change Up Your Buster Bar Homemade Ice Cream Cake If you don’t have dry roasted peanuts, you can order them on Amazon, or use regular roasted peanuts or pecans in a pinch. Sprinkle dry roasted peanuts on top of the ice cream, and add the cooled chocolate fudge. Slice vanilla ice cream and spread over top of the cookie crust.Create a chocolaty crust made of crushed sandwich cookies (Oreos) and chill.This Buster Bar ice cream cake is an easy ice cream cake recipe: I haven’t actually noticed Buster Bar ice cream cake on the Dairy Queen cakes menu. Maybe you should make one to celebrate the upcoming 50th Anniversary of the Peanut Buster Parfait if you really need another reason? Both of these special treats are registered trademarks of International Dairy Queen Inc. This ice cream cake recipe tastes very similar to the Peanut Buster® Parfait and Buster Bar®. The ever popular Peanut Buster Parfait was introduced by Dairy Queen in 1971. When Did DQ Introduce The Peanut Buster Parfait? It’s been crowned the lake’s favorite dessert and we have the tasty treat every year, especially because it is usually someone’s birthday! When I bring this cake to a party, I’m asked to make it again and again. We have made this no bake cake recipe often and it comes out perfectly every time. Ice cream cakes are such a great idea for a gathering, especially if it’s hot outside (or inside!). Summer is here so expect lots of warm days and friends asking you to bring this ice cream cake over! This Dairy Queen ice cream cake recipe is really one of the best summer birthday cakes out there. This homemade ice cream cake uses fresh vanilla ice cream, homemade fudge sauce made from real chocolate, and a wonderfully chocolaty crust made from sandwich cookies (Oreos). The basic ingredients are reduced fat ice cream (previously called ice milk), chocolate flavored fudge, peanuts and a chocolaty coating. Your summer cake problems are solved! What’s in a Buster Bar?Ī Dairy Queen Buster Bar is made with simple ingredients, combined to make a delectable treat. This is one of those easy ice cream cake recipes that can be prepped in about 30 minutes (plus chill time), so there is no need to rush out to pick up a DQ ice cream cake or Baskin Robbins ice cream cake. PIN this Buster Bar Ice Cream Cake recipe to your Desserts Board! This is our go to dessert dish to bring to any event, summer and winter, along with savory Bow Tie Pesto Pasta Salad and Mini Jalapeno Popper Corn Muffins! You’ll be the hit of the party, and it’ll be your signature dessert!įollow Our Zesty Life on Pinterest for more great recipes and ideas! (It also pays to record the damage in your food log, no matter how agonizing it is to see big numbers in print.This copycat Buster Bar ice cream cake recipe is one of the best ice cream cake recipes you’ll make! If you like Dairy Queen Peanut Buster Parfait and DQ Buster Bars (who doesn’t ?), then you will fall in love with this easy ice cream cake recipe. I know I did: It pays to figure out the nutrition info BEFORE you eat something, rather than after. Hopefully they learned something from this misadventure. Naturally, the kids were incredibly amused at Mom’s dietary screw-up. I was going to get a 50-calorie fudge bar, then uttered those tragic words - “Oh, what the heck” - and decided at the last minute to order a Buster Bar instead.īoy, was that a mistake: It turns out that a Buster Bar, with all those peanuts and fudge sauce under that chocolate coating, contains a jaw-dropping 480 calories and 14 Weight Watchers points plus.įor the exact same amount of calories/points, I could’ve had TWO Dilly Bars AND TWO low fat/no sugar added fudge bars. Tuesdays are the day I let myself indulge a bit, so when we saw it was Dairy Queen’s last half-price sale of the winter, the kids and I decided to stop for a small treat.
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